Fruit Tart
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjE9jEZQq10o_6hunr9Zg74CgtEluC9uuAEAdfb7m8TgFQNOAUf0Ud8iJavjcstok7rmsbIPnhnvEXG0yGourCV-i7Dpq-o-6Hbuk3tFfNiEmoiNDKbu9VrkTJtTY5hyOkL-3xVdkZl1UPFQLYiWiFZYOktDsnYxJ-8wUwgXIhektFulGCZBeqU5drKADY/s16000/fruit%20tartlet%20F1.jpeg)
Fruit Tartlet Ingredients – 250 gm Soft flour 1 tbsp. Caster sugar A pinch of salt 125 gm Butter 1 nos Egg 1 – 2 tbsp. Fresh milk Method – Add flour and butter together by using “Rub in method”. Beat egg with milk and sugar together in bowl. ...